DISCOVER AFRICAN FOOD
September 14, 2017
Jamaican Curry Goat, A Mild Curry Dish
A popular Jamaican dish of Curry Goat is typically more mild than other variations. It is almost always served with rice and fried plantains.
September 7, 2017
Chapati, An East African Variation
This easy to follow recipe help you make great Chapati, a popular unleavened pan fried flat bread found in countries like East Africa.
August 29, 2017
Suya, West Afican Skewers
Follow this recipe to make Suya, a spicy West African steak skewer that has become very popular in West Africa and is widely available as street food.
August 24, 2017
Curry Potatoes, A Ugandan Side Dish
Follow this recipe to make these spicy and savory Ugandan Curry Potatoes to serve as a side dish to your next meal.
September 26, 2015
Family Beef, Samp and Beans Potjie
January 28, 2015
Roasted Carrots with Orange Juice
September 28, 2017
Peri Peri Chicken, Secret South African Marinade
A spicy dish popular in South Africa as well as Portugal. Peri Peri (or Piri Piri) is named after the chili sauce…
July 5, 2015
Ramadan Recipe: Black-Eyed Bean Salad







