DISCOVER AFRICAN FOOD

October 3, 2017

New York African Restaurant Week, October 2017

Experience New York African Restaurant Week, a curated selection of 25 participating NYC restaurants, from celebrity-chef owned to neighborhood favorites.

September 28, 2017

Peri Peri Chicken, Secret South African Marinade

A spicy dish popular in South Africa as well as Portugal. Peri Peri (or Piri Piri) is named after the chili sauce containing it.

September 26, 2017

Durban’s Influence on South African Food

South African food is often difficult to classify. Let's break it down, as to understand why Durban has had such an influence on South Africa and its food.

September 21, 2017

Mofongo Recipe | Learn About Mofongo Ingredients

A traditional Afro-Puerto Rican dish with fried green plantains and pork chicharrón. Mofongo goes well dropped in soups or served directly in a mortar.

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October 19, 2016

Apple Roses

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March 20, 2015

Lamb and Couscous Lettuce Wraps with Pomegranate Raita

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December 16, 2014

Turkey Roulade Stuffed with Gammon and Spiced Apples

Berbere Spice

June 13, 2018

Ethiopian Berbere Spice: A History

In Amharic, the state language of Ethiopia, 'barbare' means pepper or hot. Not surprisingly, berbere spice, the flavor…

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