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Amarachi is a friendly and welcoming African restaurant in downtown Brooklyn.
Named for the owner’s mother, Amarachi brings a mix of Nigerian and Caribbean cuisine to Brooklyn. If you’re looking for the finest spots for Nigerian cuisine in New York, than this is a restaurant you’ll want to visit.
This family restaurant has a big mission: to introduce the community to the foods and spices of the African Diaspora, creating culturally rich environment with the foods of Nigeria, the Caribbean, and a few Brooklyn originals.
The menu offers traditional Nigerian dishes like Jollof Rice, Egusi, and Suya. On the same menu, you’ll find Caribbean dishes like Curry Chicken and Oxtail as well as fruity Caribbean cocktails.
There are also western dishes. One thing that’s particular amazing is the Lobster Linguini. This is a whole lobster tail nestled on top of a bed of linguini in a decadent cream sauce and topped with prawns.
Amarachi is a friendly and welcoming African restaurant in downtown Brooklyn that brings a mix of cuisines to the table.
