Caramel Popcorn Recipe: Di Ya Wela
Di Ya Wela host Jabi Matsoso shows how to make easy & tasty caramel popcorn. While this popcorn is not a traditional…
Ethiopian Berbere Spice: A History
In Amharic, the state language of Ethiopia, 'barbare' means pepper or hot. Not surprisingly, berbere spice, the flavor…
Ombre Cake Recipe: Di Ya Wela
This beautiful Ombre cake recipe is a showstopper that’s easy and fun to assemble. Varying the level of cocoa powder in…
Cassava: Africa’s Most Versatile Staple
Cassava is Africa's most versatile staple. In Africa, a wide variety of cassava based dishes are consumed. Even the…
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