DISCOVER AFRICAN FOOD

How to Make Bissap (a.k.a. Jamaica)

Bissap (or Jamaica) is a popular drink made from parts of the hibiscus plant. Try this refreshing African (and Caribbean) beverage and share with friends!

Peri Peri Chicken, Secret South African Marinade

A spicy dish popular in South Africa as well as Portugal. Peri Peri (or Piri Piri) is named after the chili sauce containing it.

Mofongo Recipe | Learn About Mofongo Ingredients

A traditional Afro-Puerto Rican dish with fried green plantains and pork chicharrón. Mofongo goes well dropped in soups or served directly in a mortar.

Lentil Sambusa Recipe | Ethiopian Samosa

Looking for an Ethiopian sambusa recipe? Follow this Ethipion sambusa recipe to make Lentil Sambusas, a thin, flaky dough stuffed with lentils and Ethiopian Spices.

Gingerbread train

Gingerbread Train

Coffee Sugar Cookies 700x587

Coffee Sugar Cookies

KeyWatEthiopianBeefStew

Key Wat, An Ethiopian Beef Stew

Follow these step-by-step instructions to make Key Wat, a hearty, bold, and spicy beef stew made with Berbere spices.