DISCOVER AFRICAN FOOD

New York African Restaurant Week, October 2017

Experience New York African Restaurant Week, a curated selection of 25 participating NYC restaurants, from celebrity-chef owned to neighborhood favorites.

Peri Peri Chicken, Secret South African Marinade

A spicy dish popular in South Africa as well as Portugal. Peri Peri (or Piri Piri) is named after the chili sauce containing it.

Durban’s Influence on South African Food

South African food is often difficult to classify. Let's break it down, as to understand why Durban has had such an influence on South Africa and its food.

Mofongo Recipe | Learn About Mofongo Ingredients

A traditional Afro-Puerto Rican dish with fried green plantains and pork chicharrón. Mofongo goes well dropped in soups or served directly in a mortar.

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Palm Butter Soup Recipe from Trina’s Kitchen

Follow these directions to make the perfect Palm Butter Soup. You'll love the hearty, meat filled stew as soon as you…

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Ponty Bistro, A Senegalese Fusion Experience

Ponty Bistro is a Senegalese and French fusion restaurant with two locations in New York City introducing New York to…

Watch African TV Shows Free

African TV Shows That Give You a Taste of the Continent

Now more than ever before, Africans, especially those in diaspora are watching and learning how to prepare these meals…

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