Traditional food like Kotas are a perfect creation for the versatile and easy bread dough used in all three recipes in this episode. Try this kotas recipe!

Orange and Chocolate are two of Jabi’s mom’s favorite flavors and when they’re combined together they create a truly unique and out of this world flavorful cake. In this recipe Jabi takes a traditional chocolate cake and layers on homemade orange syrup before dousing the whole thing in a rich chocolate ganache.

Eru Soup, made with Spinach and Eru leaves, is a Cameroonian dish loaded with proteins. Try this Eru Soup recipe!

This beautiful Ombre cake recipe is a showstopper that’s easy and fun to assemble. Varying the level of cocoa powder in each layer of the cake and icing allows for the beautiful ombre effect.