DISCOVER AFRICAN FOOD

New York African Restaurant Week, October 2017

Experience New York African Restaurant Week, a curated selection of 25 participating NYC restaurants, from celebrity-chef owned to neighborhood favorites.

Peri Peri Chicken, Secret South African Marinade

A spicy dish popular in South Africa as well as Portugal. Peri Peri (or Piri Piri) is named after the chili sauce containing it.

Durban’s Influence on South African Food

South African food is often difficult to classify. Let's break it down, as to understand why Durban has had such an influence on South Africa and its food.

Mofongo Recipe | Learn About Mofongo Ingredients

A traditional Afro-Puerto Rican dish with fried green plantains and pork chicharrón. Mofongo goes well dropped in soups or served directly in a mortar.

Palm Butter Palm Soup Palm Butter soup e1536168692305

Palm Butter Soup Recipe from Trina’s Kitchen

Follow these directions to make the perfect Palm Butter Soup. You'll love the hearty, meat filled stew as soon as you…

Hake spears bake

Baked Hake with Asparagus Spears

The Baked Hake with Asparagus Spears recipe we have this week is easily the easiest of all time. Break out this fast…

Kelewele Ghana Spicy Fried Plantains

Kelewele Recipe (Ghana – Spicy Fried Plantains)

Looking for recipes? Check out our popular Ghanaian Kelewele Recipe (pronounced Kay-lay-way-lay) made with fried…