Ponty Bistro is a Senegalese and French fusion restaurant with two locations in New York City introducing New York to Senegalese fusion food.

Bati Ethiopian Kitchen is a restaurant in Brooklyn with vegan options, an authentic vibe, and T'ej, a must-have sweet Honey Wine.

Authentic Jazz and Fusion Cuisine make Lenox Saphire a jewel of African culture in Harlem.

New Harlem Besame’s menu offers a fusion of Caribbean and Latin cuisine.