DISCOVER AFRICAN FOOD
Key Wat, An Ethiopian Beef Stew
Follow these step-by-step instructions to make Key Wat, a hearty, bold, and spicy beef stew made with Berbere spices.
Peri Peri Chicken, Secret South African Marinade
A spicy dish popular in South Africa as well as Portugal. Peri Peri (or Piri Piri) is named after the chili sauce…
