DISCOVER AFRICAN FOOD
January 16, 2015
House of Spice’s Caldi Pizza
January 16, 2015
Christmas Pudding Ice Cream
January 16, 2015
Turkey Stuffed with Bacon, Currants & Mushrooms
July 18, 2017
Key Wat, An Ethiopian Beef Stew
Follow these step-by-step instructions to make Key Wat, a hearty, bold, and spicy beef stew made with Berbere spices.
June 10, 2015
Apple Doughnuts with Coffee Drizzle
September 28, 2017
Peri Peri Chicken, Secret South African Marinade
A spicy dish popular in South Africa as well as Portugal. Peri Peri (or Piri Piri) is named after the chili sauce…
November 3, 2014
Raspberry and almond bars







